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We spend the hour with the iconic Grace Young to talk about her remarkable career as a writer and educator of Chinese food in America. She delves into what Chinatown represents, the people-to-people businesses that?make it unique, and the current impact of Covid on the community. She is the author of the ground-breaking?The Breath of a Wok,?The Wisdom of the Chinese Kitchen, and?Stir-Frying to the Sky¡¯s Edge. Her latest project is?Coronavirus: Chinatown Stories?and is heading a nonprofit initiative to feed hungry people with food bought from restaurants in Chinatown. You can learn more about that?here.?
Broadcast dates for this episode:
February 19, 2021 (originally aired)
February 25, 2022 (rebroadcast)